I posted a picture of this lemon, asparagus pasta on my Instagram stories the other day and I had such a great response to it that I decided to share the recipe today! I’ve been challenging myself to create recipes that are dairy-free and gluten-free so that more people can eat them. I know that so many people struggle with trying to navigate life while dealing with allergies. I know when I started eating dairy-free it was SO overwhelming but now I’m pretty good at coming up with meals that I can eat. Since I’ve been navigating the dairy-free life for almost four years, I’ve decided that I want to…